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BAKED CORN  (Makes: 6 Servings) (Preparation Time: 1 hr 20 min) Ingredients: 1 can whole kernel corn - Drained 1 can cream style corn 1 cup milk 1/2 cup buttermilk 2 eggs - beaten 1 1/2 cups cracker crumbs 1/3 cup pimento - chopped 1/4 cup green bell pepper - finely chopped 1 teaspoon salt 4 tablespoons butter - melted 2 cups grated cheddar cheese Black pepper - (to taste) bell pepper strips Preparation: Combine corn, milk, buttermilk, eggs, cracker crumbs, pimento, bell pepper, butter, salt, pepper and 1 cup cheddar cheese. Mix well. Pour into a baking dish and top with 1 cup cheddar cheese and some bell pepper strips. Bake in 350 degree oven for 1 hour. Cook covered for the first 45 minutes then remove lid to brown cheese. |
