IRISH COFFEE


IRISH COFFEE



(Makes: 2 Servings)

Ingredients:
filter coffee for two
4 TBS whiskey
2 TSP sugar
2 Irish coffee glasses or large wine glasses
125ml cream, slightly whipped so that it can still pour
grated chocolate, hot chocolate or Milo

Preparation:
Whip the cream earlier and have it ready in the fridge.
Make filter coffee for two.
Add 2 TBS of whiskey and 1 TSP of sugar each into the glasses.
Pour in the coffee and stir to dissolve the sugar and distribute the whiskey.
Slowly pour the cream over the back of a dessert spoon into the glasses making sure the cream doesn't mix into the coffee.
Sprinkle over the chocolate of your choice and serve immediately!